wow! it looks lovely! i'll try to make a vegetarian version tomorrow. mind telling me how long it takes to oven-bake them? [版主回覆09/20/2008 22:44:00]thanks!since i m using a mini-oven, the time need would be different from normal oven. however, i think all the ingredients are 熟 already, no need to worry how long to bake, when you see the cheese melt and turn to golden color, you can enjoy it!
Yummy！
回覆刪除[版主回覆09/20/2008 22:44:00]THANK YOU!
wow! it looks lovely! i'll try to make a vegetarian version tomorrow. mind telling me how long it takes to oven-bake them?
回覆刪除[版主回覆09/20/2008 22:44:00]thanks!since i m using a mini-oven, the time need would be different from normal oven.
however, i think all the ingredients are 熟 already, no need to worry how long to bake, when you see the cheese melt and turn to golden color, you can enjoy it!
都幾容易做喎
回覆刪除[版主回覆09/20/2008 22:42:00]好好玩架!!!
好正．又易整．又唔會有油煙。
回覆刪除[版主回覆09/20/2008 22:42:00]係咪好介紹呢??不過要搓薯波就要用多少少時間~
好容易同簡單的食材,而且係我好喜歡的主材薯仔,所以我都打算會試做的,但想請教要用幾多度火焗幾耐呢?多謝指教!!
回覆刪除[版主回覆09/21/2008 00:21:00]我係用多士焗爐整架，冇得較火架!
其實所有材料入爐前都係熟嘅，焗幾耐都冇所謂，你見個面金黃就得架喇!!