If you like mashed potatos, you should try loaded potatos. Same logic, but instead putting butter and milk, I usually put fried bacons (chopped) with sour cream and green onion (milk is optional). They are so yum. [版主回覆07/21/2009 21:23:00]wow!!! thanks for your recipe!!! i will try it!!!
有無話大約用幾多butter同cream架?
回覆刪除[版主回覆07/15/2009 23:31:00]都冇架....因為薯仔份量大小次次都唔同呢! sorry!
你慢慢分庚加入mike & butter，拌勻再試味，好快你就可以知道用幾多最fit你自己口味! (先落butter，因為d薯仔仲熱呀嘛~然後先加奶會好d!)
我之前加奶.. 不過吾好食既=_= 加牛油.. 咁肥/.\ 我都系吾試啦..
回覆刪除[版主回覆07/21/2009 21:22:00]牛油我加少少，加奶冇咁肥，cream就勁肥呀!!!
If you like mashed potatos, you should try loaded potatos. Same logic, but instead putting butter and milk, I usually put fried bacons (chopped) with sour cream and green onion (milk is optional). They are so yum.
回覆刪除[版主回覆07/21/2009 21:23:00]wow!!! thanks for your recipe!!! i will try it!!!
小小用牛油一舊，片裝芝士一塊，加少少蒜粉，唔落牛奶 / cream都夠香同滑
回覆刪除[版主回覆07/21/2009 21:24:00]明白!!! thanks!!!
請問係咩cream呀?
回覆刪除淡cream定係咩~~
[版主回覆08/03/2009 21:28:00]淡cream!